The Reyes Magos with Latin Flavor
There are only a few days left to receive the Reyes Magos (the Magi). For those of us that follow … Read More
Recipes
Christmas With the Taste of Traditional Latin Dishes
We all speak Spanish and have that blood that characterizes us as Latinos, but when Christmas arrives, each country has … Read More
How to Cook Rice With Pigeon Peas
Christmas has arrived and like the Puerto Rican that I am, rice with pigeon peas is already in my kitchen. … Read More
Thanksgiving With The Taste of Butternut Squash
A pumpkin never fails this season. It’s so common that I use it to decorate my kitchen and even the … Read More
Movie-Perfect Turkey for Thanksgiving Day
Thanksgiving arrives, and the turkey is the protagonist. If you want to surprise everyone with a delicious, golden and well-formed … Read More
Sofrito, The Mother of Salsas for Hispanics
Today Sofrito is often referred to as a sauce used as a base in Spanish, Italian, Portuguese and Latin American … Read More
The Ingredients That Add Fall Flavor to Your Dishes
Pumpkins announce the start of fall. A time to breathe in family, home, celebrations and, of course, food. But in … Read More
Celebrity Chef Doreen Colondres Joins Abasto
Doreen Colondres is revolutionizing the way people think about food; she wants to convince the world that The Kitchen Doesn’t … Read More
Caribbean Red Bean Salad: Healthy and Easy to Prepare
Here’s the recipe for the Carribean Red Bean Salad:PREP TIME: 10 min. • TOTAL TIME: 10 min.YIELDS: 4 Servings • … Read More