Architects of the Fields: Women Powering Produce
2026 marks a historic milestone: the United Nations has declared it the International Year of the Woman Farmer. This formal … Read More
Latinas in The Industry
Lidia Pineda is the Candy Queen
The story of Lidia Pineda—known as the “Candy Queen” of the U.S. Midwest—did not begin with massive resources or a … Read More
The Female Leaders in Food and Beverage
To conquer the dynamic U.S. food and beverage market, a good product isn’t enough; it requires a strategic “Power Mix” … Read More
Eladia Ayala: The Work and Vision Behind Teloloapan Meat Market
Eladia Ayala doesn’t just run her business from an office. The owner of Teloloapan Meat Market and Telemarket, a chain … Read More
Fine Dining Has a Woman’s Name: Mexico and Its Gastronomic Heritage
In Women’s History Month, it’s essential to recognize the role of women in Mexican gastronomy. Their efforts have preserved a … Read More
Hispanic Women Become a Powerful Force in the Food Business
Hispanic women business owners are one of the fastest-growing segments of the U.S. business community. According to the National Women’s … Read More
The Field Is Theirs: Top Women in Produce
Women are leaders and agents of change in a world where agriculture and food production are transforming the industry. They … Read More
From Magazines to Groceries: The Story of Guadalupe Lopez
Guadalupe López stands out in the grocery industry with a career that took her from magazine management to the leadership … Read More
Caroline Diplan: A Leader in the Supermarket World
In the heart of Brooklyn, New York, lies a C-Town store that is much more than just a supermarket. It … Read More
The Power of Leadership: Women Inspiring Generations
The vision and dedication of women leaders increasingly shape the food and beverage industry. These profiles showcase the journeys of … Read More