Minsa USA’s Superb Quality: Sustainable, Non-GMO and Organic
In a world where more and more consumers are looking for healthy and sustainable food options, Minsa USA has adapted … Read More
Business Showcase
Manzela USA Introduces Cruji Papas and Chicharrón Artesanal
Manzela USA, widely recognized for its Japanese peanut snacks, continues to innovate its product portfolio to satisfy consumers eager for … Read More
Chamoy Mega: The Ally for the Summer and Back-to-School Season
In the summer, with children enjoying school vacations, Chamoy Mega sauce is the perfect ally for Hispanic moms looking to … Read More
Cordialsa USA’s 20th Anniversary: Ambitious Goals to Secure its Future
Cordialsa USA is celebrating its 20th anniversary as a distributor of leading Hispanic food brands in the United States. It … Read More
Grupo BAFAR: Quality Crossing Borders
At Grupo Bafar, we believe that Mexico’s world is nourished from the present, committing ourselves every day to feed not … Read More
De Mi País Introduces its New Line of Gembos Snacks
With the great experience of 22 years in the Hispanic market of nostalgic products, De Mi País started 2024 with … Read More
Salsa Huichol Aims to Conquer New Markets in the USA
U.S. consumers’ interest in multicultural foods and their taste for hot sauces are growing daily, and market research confirms this. … Read More
Double Celebration at Grupo Padilla’s Dinner at Expo ANTAD 2024
During the Expo ANTAD 2024 in Guadalajara, the Padilla Import-Sales & Marketing team, led by its founder, don Víctor Padilla, … Read More
How Goya Foods Succeeds with Flavors that Win Over Consumers
With a portfolio of more than 2,600 Hispanic products on the market, Goya Foods is always looking for new and … Read More
Innovating Beyond the Classics with Latin Flavors
With an explosion of intense and complex Latin flavors beyond just spicy, Frito-Lay kicks off 2024 with the launch of … Read More