AI Adoption Will Deliver $113 Billion in Value for Supermarkets by 2025
The use of Artificial Intelligence that supermarkets will be developing over the next 24 months will bring $113 billion in … Read More
Hernando Ramírez-Santos
Which Supermarkets are Best Positioned to Dominate in the Future?
While market shifts have been relatively drastic for the supermarket industry in recent years, the reality is that transformations occurring … Read More
Interview with David Haaf, CEO of the IDDBA: How to Adapt to Cultural Changes
The IDDBA 2023 show was held on the enormous show floor of the Anaheim Convention Center in Anaheim, California, with … Read More
NGA and FMI Support the EBT Act to Prevent Transaction Fees for SNAP Recipients and Retailers
Congresswoman Shontel Brown (OH-11) has introduced the Ensuring Fee-Free Benefit Transactions Act (EBT Act) new legislation to protect Supplemental Nutrition … Read More
Bottled Water is the Most Consumed Beverage in the U.S.
Statista’s Global Consumer Survey shows that 63% of Americans consume bottled water regularly, placing it ahead of coffee, which only … Read More
Manzela Launches New Mixed Snacks
Manzela will be celebrating its 40th anniversary as a company in just two years. From day one, they continue with … Read More
Hispanic Candy National Association Promotes Latino Brands in the US
Consumers in the United States spent a considerable $36.9 billion on candy in 2021, and according to projections by the … Read More
La Botanera: Reinventing Snacking with its Salsas
The latest statistics from Statista indicate that by 2024 more than 224 million Americans will be using store-bought salsas to … Read More
Supreme Court Upholds California’s Proposition 12 on Pork Industry Restrictions
The Supreme Court, in a 5-4 vote, decided to uphold California’s Proposition 12 on animal welfare. The ruling clears the … Read More
How Serv-U Helps Latino Supermarkets Optimize Their Food Service Operations
As the supermarket industry continues to evolve with increased grocery delivery and pick-up options, and the variety of prepared food … Read More