Retail Academy: The Grocery Area
In this edition of the Retail Academy, we will delve into the central area of supermarkets: the grocery aisles. These … Read More
Julio Ibañez
Retail Academy: The Reception Area
Two of the most critical areas of our stores are those that manage the inflow and outflow of money and … Read More
The Retail Academy: The Meat Department
We’re back to our perishable products sections for this edition of the Retail Academy. Alongside the Produce Department, the other … Read More
The Retail Academy: Annual Supply Planning
In this new edition of the Retail Academy, and taking advantage of the beginning of the year, we take a … Read More
The Retail Academy: Customer Service
Once again, this year, we have reached the most awaited time for families and businesses: the Christmas season. Retailers base … Read More
The Retail Academy: Fish and Seafood
Seafood is one of the most crucial departments for making an enormous difference in the competition. Careful diligence, how the … Read More
The Retail Academy: The Bakery Section Requires Special Attention
The Bakery Section at Hispanic supermarkets is one of the store’s most detailed and meticulous areas. This section requires thorough … Read More
The Retail Academy: How to Manage the Produce Section
It is a pleasure to share a series of articles about the management of each section or department that is … Read More
New and Better Products for Our Supermarkets
2023 is here, and inflation uncertainty continues to pressure consumers to look for ways to save on their food and … Read More
5 Tips to Prepare Our Stores For The Christmas Campaign
Another year and we find ourselves in the best season for retail, the Christmas Campaign, Thanksgiving, and Black Friday. It’s good … Read More