Sprouts Farmers Market, one of the largest and fastest-growing specialty retailers of fresh, natural, and organic food in the United States, opened its 400th store.
Their newest store opened on September eight at 640 W. Cuthbert Blvd., in Haddon Township, NJ. As a part of Sprouts’ five-year plan, it remains committed to a robust growth strategy, aiming to expand by 10 percent yearly, stated the company.
“Following the unveiling of our 399th store just last week in Rialto, CA, and now, on the opposite coast, our 400th store celebrates its opening in Haddon Township, NJ,” said Jack Sinclair, chief executive officer of Sprouts.
“The expansion not only marks a significant milestone but also represents our success in offering high-quality, better-for-you products to our customers coast to coast. To our remarkable teams, loyal customers, and supportive partners, thank you for being integral to this incredible accomplishment,” Sinclair highlighted.
Haddon Township, NJ, marks the 23rd store opening for Sprouts this year. Each new store adheres to an innovative design concept, featuring a 23,000-square-foot footprint and a bright and airy farmers market experience with an open layout, community feel, and produce at the heart of the market.
“Our journey has been nothing short of extraordinary, with our trajectory fueled by our dedication to delivering a wide assortment of organic groceries, local farm-fresh produce, and quality healthy products that cater to any dietary needs,” said Nick Konat, chief operating officer of Sprouts.
“As we celebrate our 400th store milestone, we now set our sights on the promising path ahead, looking forward to continuing growth and positive impact in the communities we serve,” Konat added. Headquartered in Phoenix and one of the largest and fastest-growing specialty retailers of fresh, natural, and organic food in the United States, Sprouts employs approximately 31,000 team members and operates 400 stores in 23 states nationwide.